Awfully Chocolate Menu

The Awfully Chocolate menu is Singapore’s most famous chocolate menu, and it has been that way since 1998, when two lawyers turned their love of chocolate into a small shop. The brand built its name on one cake, the All Chocolate Cake, and grew into a bakery, cafe and chocolatier with outlets across the island. This guide walks through the full Awfully Chocolate menu in Singapore, from whole cakes and dessert slices to Hei ice cream, truffles, drinks and the savoury cafe dishes, with prices flagged clearly as reported figures from Singapore food guides.

What is on the Awfully Chocolate menu?

The menu breaks into a few clear groups. First come the cakes, sold by the slice at cafes and as whole cakes for takeaway and celebrations. Then come the desserts: tarts, brownies, tiramisu and the warm fudged slab. Next is Hei, the brand’s own dark chocolate ice cream, sold by the scoop or the pint. Then come the truffles, sold by the piece, and the drinks, built around the brand’s 70% dark chocolate. Larger cafes, such as the East Coast Road cafe, also serve a Western savoury menu with mains, sides and set menus.

Awfully Chocolate started in Singapore and still keeps its home base here, with cafes including Great World City at 1 Kim Seng Promenade, where hours run 10am to 10pm daily. The brand also sells seasonal items, such as chocolate mooncakes around the Mid-Autumn Festival, and runs a chocolate buffet concept at its Ninethirty outlet, reported at S$38++ per person with free flow chocolate on tap, truffles, pastries and desserts. Seasonal and buffet offers change often, so treat them as reported, not fixed.

What are the best Awfully Chocolate cakes and desserts?

Start with the All Chocolate Cake, the cake that started it all. Guides describe a fudgy ganache over a fluffy, moist sponge, made with chocolate produced in house, with a roasted flavour that keeps it from tasting too sweet. It comes in three flavours: All Chocolate, Chocolate Banana and Chocolate Rum and Cherry, and it is the default birthday cake pick for a reason. A slice was reported at S$8++ at dine in, and a whole 6 inch cake from S$42, though older guides list lower whole cake prices, so confirm before ordering a celebration cake.

Nutella Tart and Salted Caramel Cake

The Nutella Tart is the second name every guide mentions: a dense, gooey Nutella filling piped into a dark chocolate cookie crust, reported at S$8.90++ a slice and S$108 for a whole tart that serves 16 to 20 people. The Salted Caramel Chocolate Cake gets praised by cafe reviewers as fluffier than it looks, with a sweet salty balance that cuts the richness. If you want something lighter after a heavy meal, the Chocolate Mille Crepe, reported at S$9 a slice in one review, is the pick, though that reviewer found the crepe a touch dry.

Warm desserts and small bites

For a warm dessert, look for the Original All Chocolate Freshly Fudged Slab, served warm and sauced, reported at S$12, and the 100% Awfully Chocolate Muah Chee, warabimochi with dark chocolate sauce and peanut soil, reported at S$15. The Cocoa Kueh Dadar, a local inspired crepe with chocolate, coconut and gula melaka, was reported at S$10. These cafe only desserts are where the menu gets playful, and they are worth trying if your outlet serves them, since not every cafe carries the full dessert range.

What is Hei ice cream and what does it cost?

Hei, meaning black, is Awfully Chocolate’s own dark chocolate ice cream, and it is one of the brand’s signature items. Guides report a single scoop at S$4.90, a double scoop at S$8 and a pint at S$15.50. It is dense, dark and not too sweet, which is why it works both on its own and next to a warm cake slice. If you are ordering for the table, a pint to share with a warm fudged slab is a smart move, and it costs less than two individual desserts.

Truffles round out the small end of the menu. Guides list them at S$2.50 a piece, in flavours including Dark Chocolate, Double Espresso, Caramel Brittle, Champagne, Hazelnut and Rum and Raisin. They come in beautiful packaging with a mini cutlery set for the petit cakes, which makes them an easy gift. Drinks lean chocolate first: the 70% dark chocolate drink is the house signature, and iced chocolate drinks pair naturally with a brownie or tart.

How much does Awfully Chocolate cost?

Budget around S$8 to S$15 per person for a cafe visit with a slice and a drink, and S$40 and up for a whole celebration cake. A single scoop of Hei keeps a visit under S$10, while a whole Nutella Tart or a buffet visit pushes it well past S$30 per person. The table below pulls the most commonly reported prices together, and every figure should be confirmed at the outlet, since guides from different years disagree on whole cake prices.

Awfully Chocolate menu FAQ

Straight answers on the Awfully Chocolate menu, prices, and outlets.

Related Awfully Chocolate menus

Keep exploring the Awfully Chocolate range with the menu card guide, fan customisation ideas, and the morning visit guide.