ASTONS Menu

The ASTONS menu is one of Singapore’s best known Western grill menus, and it has stayed true to a simple idea since 2005: a grilled main, cooked to order, with two sides, at a price a hawker Western stall would recognise. ASTONS started in a coffeeshop along East Coast Road and grew into a household name across Singapore malls, and this guide walks through the full ASTONS menu, from steaks and grilled chicken to pasta, burgers, sides and combos, with prices flagged as reported figures from Singapore guides.

What is on the ASTONS menu?

The ASTONS menu breaks into a few clear groups. First come the grilled steaks: ribeye, sirloin and tenderloin, grilled to the doneness you ask for. Next comes the Grillworks chicken range, grilled chicken legs with a choice of sauces. Then there is pasta, burgers, seafood, starters and soups, and the Super Combos for sharing. Every main comes with two sides, which is the part of the deal that makes ASTONS feel like value rather than just cheap.

ASTONS also runs a sister concept, Andes by ASTONS, with a similar Western menu at slightly different prices, including starters such as cream of mushroom soup and truffle cheese chips. The two brands share the same grilled main plus sides idea, so if you know one menu, the other feels familiar. Outlets include Clarke Quay Central and City Square Mall, and hours run roughly 11am to 10pm depending on the outlet.

What are the best ASTONS steaks and chicken dishes?

For steak, the prime sirloin is the value pick: guides report it at S$15.90 with two sides, and reviewers praise how consistently the kitchen hits the requested doneness, a detail even pricier restaurants get wrong. The ribeye and tenderloin sit higher in the range and suit a treat meal. For chicken, the lemon lime chicken is the reviewer favourite, reported at S$10.90 with two sides, described as tender, juicy and grilled almost to perfection, while the hickory BBQ chicken, reported at S$9.90 in an older guide, is the pick for smoky sauce lovers.

Grillworks chicken and its seven sauces

The Grillworks chicken range is the heart of the ASTONS menu for regulars. Guides report all Grillworks chicken dishes priced under S$11, with seven sauces to choose from, including black pepper, lemon lime, teriyaki and hickory BBQ. Picking a sauce is half the fun here, and it is what turns a simple grilled chicken leg into a repeat order. If you are torn, start with lemon lime, then try hickory BBQ next visit.

Pasta, burgers and seafood

Pasta dishes were reported under S$11 in an older guide, which keeps them in the same budget band as the chicken. Burgers run higher, with Andes by ASTONS guides reporting a classic cheeseburger at S$15.90, and seafood pasta and combos cover the rest of the menu. The Super Combo of steak and chicken, reported at S$25.90, is the sharing pick for two diners who want a bit of everything.

What sides and add-ons come with an ASTONS main?

Every ASTONS main comes with two sides, and the choice is wide: mashed potatoes, french fries, mac and cheese, onion rings, potato salad, country vegetables and garden salad all appear in guides. Reviewers single out the mac and cheese as freshly made and rich, and the country vegetables as a broccoli mix that works well with grilled meat. The mushroom soup is the add-on to know about: reviewers call it creamy and properly mushroomy, served with toasted bread, and it comes with the complete the meal set along with a drink.

Students get a special mention here. A recent Singapore guide reported S$2 off any main course plus a free soft drink for students, Monday to Friday from 3pm to 5pm, excluding public and school holidays. Great Eastern Rewards members were also reported to get a S$5.90 birthday treat set meal in their birthday month and the month after. Confirm both deals at the outlet, since promos change.

How much does ASTONS cost?

Budget around S$10 to S$20 per main, based on a recent Singapore guide, and more for premium steak cuts and sharing combos. A grilled chicken main with two sides sits at the low end, a prime sirloin with two sides in the middle, and a Super Combo at the top. Add soup and a drink through the complete the meal set and you are still in modest territory for a sit down Western meal in a mall.

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