Kailash Parbat Best Sellers Price in Singapore

✓ Verified 2026🌱 100% Vegetarian💰 S$7.50 – S$35.00📍 Singapore

The kailash parbat best sellers price list starts with Pav Bhaji at S$12.00, the dish the chain is built around, and runs through the house speciality Paneer Butter Masala at S$15.00 to the KP Kebab Platter at S$35.00. This ranking comes from menu prominence, not invented sales data, and every price below is verified from the official site on 2026-10-22.

⚡ Quick Answer: The top Kailash Parbat best sellers are Pav Bhaji at S$12.00, Paneer Butter Masala at S$15.00, KP Chaat Platter at S$15.00, and Chole Bhature at S$12.50. A three-course signature meal of Pani Puri, Pav Bhaji, and Kulfi Falooda costs S$32.00.

What are the best sellers at Kailash Parbat?

The kailash parbat best sellers price list below is our editorial ranking from the menu itself: the house speciality, the flagship street dishes, and the platters built for sharing. Kailash Parbat publishes no sales figures, so we don’t pretend this is a sales chart. It is a best-of list based on menu prominence, and every price is verified from the official site.

What are the best sellers at Kailash Parbat?
Our best sellers list is ranked from menu prominence, not invented sales figures.
Rank Best seller Price
1 Pav Bhaji, the Mumbai flagship S$12.00
2 Paneer Butter Masala, the house speciality S$15.00
3 KP Chaat Platter, the sharing opener S$15.00
4 Chole Bhature, the hearty North Indian classic S$12.50
5 Masala Dosa, the South Indian staple S$9.50
6 Classic Paneer Tikka, the tandoor favourite S$16.00
7 KP Kebab Platter, the group centrepiece S$35.00
8 Kulfi Falooda, the signature dessert S$12.50

For the full menu these dishes come from, see the Kailash Parbat menu. Prices may vary slightly by outlet: Pav Bhaji is listed at S$11 on some branch pages and S$12 on others, so the counter price is the final word.

Paneer Butter Masala, the house speciality

The menu itself calls Paneer Butter Masala at S$15.00 the house speciality, and that label earns it the number two spot. It is the safe order when someone at the table wants a rich, familiar North Indian curry, and it pairs with Jeera Rice at S$12.00 for a complete plate. For value-first ordering, our value meals guide shows how to build around it cheaply.

Paneer Butter Masala, the house speciality
The menu calls Paneer Butter Masala at S$15 its house speciality.

Why is Pav Bhaji the signature Kailash Parbat dish?

Pav Bhaji is the dish the chain is built around. It headlines the Bambai Nagri section of the menu, it has its own combo at S$15.00, and it has spin-offs like Cheese Pav Bhaji at S$12.00 to S$12.50 and Masala Pav at S$12.00. When one dish gets a section, a combo, and three variations, it is the signature, and the price stays friendly at S$12.00.

Why is Pav Bhaji the signature Kailash Parbat dish?
Pav Bhaji headlines its own menu section, has its own combo, and stays at S$12.
Item Notes Price
Pav Bhaji The classic, buttered pav with spiced vegetable mash S$12.00
Cheese Pav Bhaji The classic with cheese, branch pages vary S$12.00-S$12.50
Masala Pav Pav cooked in the bhaji masala S$12.00
Pav Bhaji Combo Pav Bhaji as an official set meal S$15.00

If you only order one thing at Kailash Parbat, order Pav Bhaji. It is the dish other dishes are measured against, and it is the cheapest way to taste what the kitchen does best.

Which Kailash Parbat best sellers suit first-time visitors?

First-timers should start with the trio that covers the menu: Pav Bhaji at S$12.00 for Mumbai street food, Paneer Butter Masala at S$15.00 for North Indian curry, and Masala Dosa at S$9.50 for South India. Add a Pani Puri at S$7.50 to start and a Kulfi Falooda at S$12.50 to finish, and you have tasted the whole range in one visit.

Which Kailash Parbat best sellers suit first-time visitors?
First visit? Pav Bhaji, Paneer Butter Masala, and Masala Dosa cover the whole menu.

Skip the tandoor starters on a first visit only if you are short on time, not because they are weak. Classic Paneer Tikka at S$16.00 and Cheesy Mushroom Tikka at S$17.00 are strong, but they are second-visit dishes. The trio above tells you what Kailash Parbat is, and the tandoor tells you how far it goes. For group ordering built on these dishes, see our party packages guide.

The chaat that starts every table

Pani Puri at S$7.50 is the cheapest way into the chaat section and the most shareable starter on the menu. Sev Puri at S$8.00 and Ragda Dahi Puri at S$9.00 follow the same logic, and the KP Chaat Platter at S$15.00 bundles the idea for a table. If your group can’t agree on a starter, the platter settles it.

The chaat that starts every table
Pani Puri at S$7.50 is the cheapest, most shareable starter on the menu.

What do Kailash Parbat best sellers cost as a full meal?

A full best-sellers meal for one person lands at S$32.00 before drinks. That is Pani Puri at S$7.50 to start, Pav Bhaji at S$12.00 as the main, and Kulfi Falooda at S$12.50 to finish. Swap the main for Paneer Butter Masala at S$15.00 with Jeera Rice at S$12.00 and the same three-course shape lands at S$47.00, which shows how much the main course drives the bill.

What do Kailash Parbat best sellers cost as a full meal?
A three-course best sellers meal lands near S$31.50 with Pav Bhaji as the main.
Item Notes Price
Starter: Pani Puri Chaat opener S$7.50
Main: Pav Bhaji Signature main S$12.00
Dessert: Kulfi Falooda Signature dessert S$12.50
Three-course total Starter plus main plus dessert S$32.00

Add Masala Tea at S$4.00 and the full experience is S$36.00. Prices may vary slightly by outlet, so treat these as guide figures from the official menu.

💡 My pick: Pav Bhaji at S$12.00, then Kulfi Falooda at S$12.50. Two signatures, S$24.50, and you have had the Kailash Parbat experience without ordering a single risky dish.

Kailash Parbat Best Sellers Price FAQ

Short answers to the best sellers questions people actually ask before ordering.

Kailash Parbat Best Sellers Price FAQ
Best sellers questions, answered from the official menu.
What is the best seller at Kailash Parbat?

Our top pick is Pav Bhaji at S$12.00. It headlines its own menu section, has its own S$15.00 combo, and has Cheese and Masala variations. Note this ranking comes from menu prominence, since the restaurant publishes no sales figures.

What is the house speciality at Kailash Parbat?

Paneer Butter Masala at S$15.00, which the menu itself labels the house speciality.

What should a first-time visitor order at Kailash Parbat?

Pav Bhaji at S$12.00, Paneer Butter Masala at S$15.00, and Masala Dosa at S$9.50 cover Mumbai street food, North Indian curry, and South India in one visit.

How much is a full best sellers meal?

Pani Puri at S$7.50 plus Pav Bhaji at S$12.00 plus Kulfi Falooda at S$12.50 totals S$32.00. Add Masala Tea at S$4.00 and it is S$36.00.

Is Kailash Parbat halal certified?

That was not confirmed. Kailash Parbat is a 100% vegetarian restaurant, but we found no MUIS halal certification on the official site, so we make no halal claim here.

What is the kailash parbat best sellers price range?

From Pani Puri at S$7.50 up to the KP Kebab Platter at S$35.00. Most signatures sit between S$9.50 and S$16.00, and a three-course signature meal costs S$32.00.

Heads up: Prices verified 2026-10-22 from the official Kailash Parbat Singapore site (kailashparbat.com.sg). Prices may vary slightly by outlet, for example Pav Bhaji is listed at S$11 on some branch pages and S$12 on others. Kailash Parbat is a 100% vegetarian restaurant; MUIS halal certification was not confirmed, so we make no halal claim here.