Long Phung Value Meals
The long phung value meals question has a happy answer. This is one of the few Singapore restaurants where “affordable Vietnamese” is not marketing talk. Diner reports put mains between about $6.50 and $11, there is no GST and no service charge, and a proper full meal fits comfortably under $12.
How cheap is Long Phung, really?
Genuinely cheap, with one caveat. A Facebook business listing for the restaurant puts the price per person at S$5 to S$18, and that band feels right: the floor is a single small dish, the ceiling is the signature pho plus extras. Compared with the mall Vietnamese chains, where a pho bowl alone now clears $13 before GST and service charge, Long Phung’s all-in pricing is the whole value story. The number on the board is the number you pay.
The caveat is the age of the evidence. The most detailed price reports, from OpenRice reviewers in 2016, list mains at $6.50 to $8.50. The 2023 reports show the same dishes higher: the spicy beef stew that was $7 with rice in 2016 is $11 in 2023, and the pho dac biet that was $8 in 2015 is $11.90 in 2023. So the 2016 figures below are the historical floor, not today’s promise.
| Value Marker | Detail | Figure |
|---|---|---|
| Price per person | Restaurant’s own reported band | S$5 – $18 |
| Cheapest main | Chicken noodle soup (2016 report) | ~$6.50 |
| Typical main | Most noodles and rice plates (2016-2023) | $7 – $9 |
| Full meal | Main plus Vietnamese coffee | under $12 |
| GST / service charge | None reported | $0 |
The $10 challenge: a full meal
Can you eat a proper meal at Long Phung for $10? On the older figures, yes: a pho ga at $7 plus a tamarind juice at $2 leaves change. On 2023 pricing it is tighter: the spicy beef noodles at $7.90 plus a $2 da me squeaks in at $9.90. That is a full Vietnamese noodle meal with a drink for under ten dollars, in 2026 Singapore.
Which are the best value noodles at Long Phung?
Noodles are the value heart of the menu. The pho ga at a reported $7 (2016) is the cheapest sit-down meal on the board: clear, delicate chicken broth, generous shredded chicken, the comfort-food bowl. The spicy beef noodles at $7.90 (2023) are the current-era value pick, a dish reviewers call out as something you simply cannot find at other Singapore Vietnamese restaurants.
| Noodle Dish | What You Get | Price |
|---|---|---|
| Chicken Noodle Soup | Clear tasty broth, not salty, generous garnish | $6.50 (2016) |
| Pho Ga | Chicken pho, wholesome and light | $7 (2016) |
| Bun Bo Hue | Spicy Hue beef broth, brisket, pork sausage | $7.50 (2016) |
| Bun Thit Nuong | Grilled pork over vermicelli | $7.50 (2016) |
| Spicy Beef Noodles | Hu tieu bo kho, star anise, tender beef | $7.90 (2023) |
| Pho Nam | Beef brisket pho; $7 in older reports | $7 – $10.50 |
The honest ranking: if you are spending your own last ten dollars, the spicy beef noodles win on uniqueness and the pho ga wins on comfort. Skip the pho dac biet on a strict budget, it is the splurge bowl, and every dollar above $10 here buys you variety rather than fullness.
Which rice plates keep it cheap at Long Phung?
The rice plates are the sleeper value section. Broken rice with grilled pork is classic Saigon comfort food, and the reported $7 to $8.50 band (2016) makes these the cheapest hot meals with real protein on the menu. The com trang bo kho, spicy beef stew over rice at $7 in 2016, is the one to watch: filling, flavourful, and the 2023 price of $11 shows it is still priced to move.
| Rice Plate | What You Get | Price |
|---|---|---|
| Com Trang Bo Kho | Spicy beef stew with steamed rice | $7 (2016) |
| Com Suon with Op La | Broken rice, BBQ pork, fried egg | $7.50 (~2024) |
| Bun Thit Nuong Cha Gio | Grilled pork, noodles, spring roll | $7.50 (2016) |
| Grilled Pork Vermicelli | Pork chop, noodles, spring roll, herbs | $8.50 (2016) |
Dry noodle bowls eat like rice plates here, and the bun thit nuong cha gio at $7.50 is arguably the best value dish on the entire menu: grilled pork, noodles, a fried spring roll, herbs, peanuts and fish sauce dressing. That is a lot of plate for the price.
What are the cheapest drinks and snacks at Long Phung?
Drinks are where a budget meal quietly inflates, so this section matters. The da me, tamarind juice, at a reported $2 (2016) is the cheapest drink on record and the smart order for budget diners. The Vietnamese coffee at $4 (2023) costs twice that, but regulars will tell you it is non-negotiable: strong Robusta through the phin drip, condensed milk, chocolatey and worth every cent.
| Drink / Snack | What It Is | Price |
|---|---|---|
| Da Me (Tamarind Juice) | Sweet-sour tamarind cooler | $2 (2016) |
| Vietnamese Coffee | Hot or iced, phin drip, condensed milk | $4 (2023) |
| Cafe Den | Black Vietnamese coffee, no milk | $4.50 (2023) |
| Goi Cuon (Prawn Rolls) | Fresh spring rolls; 4 rolls $7 (2015) | $6 – $7 |
| Cha Gio | Fried spring rolls | $7 (2016) |
The snack math: fresh spring rolls at $6 to $7 for four rolls are the cheapest way to add a side, and they are the one dish even the critics praise. If you are splitting with a friend, the spring roll plate stretches a $10 budget across two people better than anything else on the menu.
Long Phung Value Meals FAQ
What is the cheapest meal at Long Phung?
Chicken noodle soup at a reported $6.50 and pho ga at $7 (both 2016 reports) are the cheapest mains on record. Add a $2 tamarind juice and you have a full meal for around $9 on the older figures. Counter prices today may be higher.
Can you eat at Long Phung for under $10?
Yes, on the reported prices. The spicy beef noodles at $7.90 (2023) plus a $2 da me lands at $9.90, and the older noodle prices make it even easier. There is no GST or service charge, so the menu price is the final price.
Why is Long Phung cheaper than other Vietnamese restaurants?
It is a no-frills shophouse restaurant, no GST, no service charge, and a menu built around noodles and rice plates rather than premium proteins. Diner reports consistently describe it as affordable, with price per person at S$5 to S$18.
What is the best value dish at Long Phung?
The bun thit nuong cha gio at a reported $7.50 (2016): grilled pork, vermicelli, a fried spring roll, herbs, peanuts and dressing on one plate. For current-era pricing, the spicy beef noodles at $7.90 (2023) are the standout value.
Does Long Phung charge GST or service charge?
No. Multiple diner reports and the restaurant’s own business listing confirm no GST and no service charge. The menu price is what you pay.