Old Street Bak Kut Teh Menu Card Prices Singapore 2026
The old street bak kut teh menu card is the in-store card you’ll read at the table, and it lists the same soups, dry dishes, sides and sets as the full menu, starting at S$10.50 for a small Pork Ribs Soup. This guide walks through how the card is laid out, what each section costs, and how to order fast without missing the value sets. For the full chain guide, start with the Old Street Bak Kut Teh Menu hub.
Quick Answer: On the menu card, Pork Ribs Soup runs S$10.50 (small) or S$14.00 (large), Dry Bak Kut Teh runs S$12.20 (small) or S$15.70 (large), and Set Menu A is S$14.90 with rice, you tiao and beancurd. Soups come first on the card, dry dishes next, then noodles, sides and sets.
What Does the Old Street Bak Kut Teh Menu Card Show?
Several Old Street outlets use iPad menus at the table, while the flagship and other shops still hand you a printed card, but the layout follows the same logic either way. Soups lead the card, because that’s what most diners came for, then the dry claypot dishes, then noodles and rice plates, then the sides, drinks and set meals at the end. Prices sit beside each dish, portion sizes are marked small or large where they apply, and set meals are boxed off so you can spot the bundle without hunting through the singles.
| Card Section | What You Will Find | Starting Price |
|---|---|---|
| Soups | Pork ribs, stomach, kidney, tenderloin, meatball, mushroom | S$6.91 |
| Dry and Specialty | Dry bak kut teh, premium loin ribs, laksa, frog, combo mix | S$12.20 |
| Noodles and Rice | Mee sua soups, braised pork noodle, minced meat rice | S$6.91 |
| Sides, Drinks and Sets | You tiao, beancurd, soya milk, Set Menu A | S$2.00 |
One warning before you order: the card at your outlet is the only price list that counts on the day. Delivery app menus for Old Street often show higher figures, and older blog posts still float around with prices from years ago, so use this guide to plan and the card in front of you to pay.
How Much Are the Main Dishes on the Menu Card?
The main dish section is short on purpose, and that’s a good thing when you’re hungry. Pick a soup or a dry dish first, then decide on a size, and everything else is a side or a top-up. Small portions suit a light lunch, large portions suit a proper dinner or a diner who plans to mop up plenty of soup with rice and you tiao.
| Item | Details | Price |
|---|---|---|
| Pork Ribs Soup | Small / Large, peppery Teochew-style broth | S$10.50 / S$14.00 |
| Dry Bak Kut Teh | Small / Large, claypot, dark soy gravy | S$12.20 / S$15.70 |
| Premium Loin Ribs | Premium rib cut in signature soup | S$23.98 |
| Pig’s Kidney Soup | Kidney in bak kut teh soup | S$15.77 |
| Pork Tenderloin Soup | Lean sliced tenderloin in peppery broth | S$15.01 |
| Pig’s Stomach Soup | Thinly sliced stomach in bak kut teh soup | S$12.53 |
| Mushroom Soup | Mushrooms in bak kut teh broth | S$6.91 |
| Pork Meat Ball Soup | Pork meatballs in bak kut teh broth | S$11.45 |
| Seafood Bak Kut Teh | Small from, prawns, clams and pork ribs | From S$13.30 |
| Combo Mix | From, mixed selection for sharing | From S$26.03 |
What Sides and Sets Appear on the Menu Card?
Sides sit at the back of the card, and they’re where a good meal gets better for very little money. You tiao and beancurd are the two to tick first, then a braised knuckle or a noodle plate if you are still hungry. Set Menu A bundles the whole thing for one diner, which is why it’s the easiest line on the card to order.
| Item | Details | Price |
|---|---|---|
| Set Menu A | Bak kut teh, white rice, you tiao, beancurd dessert | S$14.90 |
| You Tiao | Fried dough sticks for dipping in soup | S$2.00 |
| Beancurd (Dou Hua) | Smooth beancurd dessert | S$2.30 |
| Soya Milk | Chilled soya bean drink | S$2.00 |
| Pig Hind Meaty Knuckle | From, braised pork knuckle | From S$12.96 |
| Minced Meat Rice | Braised minced pork over rice | S$6.91 |
| Braised Pork Noodle | Braised pork with noodles | S$8.86 |
| Tau Kee, Braised Peanuts, Pickled Vegetables, Chinese Tea, White Rice | Classic accompaniments and drinks | Varies by location |
How Do You Use the Menu Card to Order?
Ordering at Old Street is a three-step job, and the card is built for it. First pick your soup or dry dish and size, then add rice and one or two sides, then check the set meals before you confirm, because a set can beat the same singles on price. At iPad outlets you tick items on screen and pay at the counter, while at other outlets you mark the card and hand it over, so the flow feels the same either way.
- Step 1, pick a main: Soup for a classic peppery bowl, dry claypot for a richer, saltier plate.
- Step 2, add the base: Rice plus you tiao, then tau kee or pickles if you want the full spread.
- Step 3, check the set: Compare your singles against Set Menu A at S$14.90 before you pay.
- Step 4, ask about refills: Soup refills are a reported table perk, so ask if no one tops you up.
What Is a Simple Ordering Combo?
New to the chain? Order Set Menu A and a soya milk. You get soup, rice, you tiao and beancurd for S$14.90 plus S$2.00 for the drink, and you’ll have tried the house style in one sitting. Next time, swap the soup for the dry claypot and keep the same sides.
For other ways to order at this chain, see the Old Street Bak Kut Teh Secret Menu guide and the Old Street Bak Kut Teh Breakfast Menu guide.
What Do Diners Ask About the Old Street Bak Kut Teh Menu Card?
These are the card questions that come up most, from iPad ordering to portion sizes and delivery differences. Short answers first, with the full tables above for the detail.
Does Old Street Bak Kut Teh use a printed menu card or an iPad menu?
Both, depending on the outlet. Several outlets use iPad menus at the table, while other outlets use printed cards, but the dish layout and sections follow the same order.
What is the cheapest main dish on the menu card?
Among soups, Mushroom Soup is reported at S$6.91, while the signature Pork Ribs Soup starts at S$10.50 for a small portion. Set Menu A at S$14.90 is the cheapest full meal bundle.
Are menu card prices the same as delivery prices?
No, delivery app prices for Old Street are usually higher than in-store card prices, and delivery fees apply on top. Use the card in the outlet as the final price.
What does small vs large mean on the menu card?
Small and large refer to portion size, mainly for Pork Ribs Soup and Dry Bak Kut Teh. Small suits one light eater, large suits a hearty appetite or a diner who wants more pork with rice.
Does the menu card list set meals?
Yes, set meals appear at the end of the card. Set Menu A is the best-documented set, with bak kut teh, white rice, you tiao and beancurd at S$14.90.
Do prices vary between Old Street outlets?
Yes, small differences between outlets are common, so don’t rely on older online prices. Always confirm against the card at your outlet before ordering.