So Pho Menu Prices Singapore 2026

The So Pho menu in Singapore is a Vietnamese menu built on pho noodle soup, with banh mi, summer rolls, bun vermicelli bowls, fried rice and Vietnamese coffee. Pho starts from S$10.80, the weekday Super Value Set runs from S$9.90, and five outlets are still open across the island, so this guide covers the full menu, the prices, the halal question and every outlet.

What is on the So Pho menu in Singapore?

So Pho is a Vietnamese chain from the Katrina Group and has served Vietnamese street food in Singapore malls since 2013, and the menu is pork-free, built on beef, chicken, seafood and vegetarian dishes. The heart of it is pho, a cinnamon-scented beef broth with flat rice noodles, and around it sit the street food the chain is known for: summer rolls, banh mi, bun bowls and Vietnamese coffee.

Most mains sit between S$11.90 and S$15.20, so a full meal with a drink lands around S$15 to S$20 before the service charge. The menu below is the full list, and every price comes from the February 2024 menu guide sourced from So Pho’s official menu, unless a newer source is named.

How much does So Pho cost in Singapore?

A bowl of pho is the cheapest proper meal on the menu. The sliced beef pho is S$11.90 in the February 2024 guide, S$10.80 on the chain’s generic menu and S$12.80 at the Marina Bay Sands, Paragon and Jewel outlets, so the price moves a little by outlet. The weekday Super Value Set is the cheapest sit-down meal in the chain, from S$9.90, and the premium bowl, the flame-seared marbled sirloin pho, is S$20.40.

Two things change the final bill. First, the 10 percent service charge and 9 percent GST add about 19.9 percent, so the S$9.90 set works out to S$11.87 at the till. Second, the drink no longer comes with the Super Value Set, lemongrass tea is now S$2 extra, so the set that looks like S$9.90 is really S$11.90 before the charges if you want a drink with it.

What are the best pho noodle soups at So Pho?

Pho is the dish So Pho exists for, a cinnamon-scented beef broth with flat rice noodles, and the menu runs from a plain sliced beef bowl to a four-way beef bowl with tendon and brisket. First-timers should start with the sliced beef pho, regulars go for the sliced beef and beef balls, and the spicy version is the one to order if you want heat.

The flame-seared sirloin pho is the premium pick

The flame-seared premium marbled sirloin beef pho is the most expensive bowl on the menu at S$20.40 in the 2024 guide, and it earns the price. The sirloin is seared before it hits the broth, so you get a smoky edge the plain sliced beef doesn’t have, and the beef balls add a springy bite. It is the bowl to order for a treat, not for a Tuesday lunch.

One honest note: reviewers call the broth sweet and tuned for the general public, with less onion and coriander than a more traditional pho, so if you want it sharper, ask for hoisin sauce, it is available on request.

What appetisers, banh mi and rice dishes can you order at So Pho?

The rest of the menu is Vietnamese street food built for sharing. Summer rolls come in twos and threes, the banh mi is a small crisp baguette, and the rice dishes run from lemongrass grilled meats to basil stir-fries and curry with bread. If pho isn’t what you want, this is where you eat.

The banh mi is the cheapest way to try So Pho, S$8.30 to S$9.40, and the grilled lemongrass chicken rice at S$14.90 is the safest pick if you don’t eat beef.

What drinks and desserts does So Pho serve?

Vietnamese coffee is the drink to order, and So Pho does the full range, from a slow drip coffee to egg coffee and coconut coffee. The 2026 menu lists the Vietnamese Affogato at S$7.90, egg coffee and coconut coffee at S$6.90 each, and a plain drip coffee at S$3.80, so coffee runs from cheap to treat, and the desserts are simple: mango with glutinous rice and coffee jelly ice cream.

If you only order one drink, make it the egg coffee. It is sweet, thick and very Vietnamese, and at S$6.90 it costs less than most mall coffees.

Is So Pho halal in Singapore?

This is the question to be careful with. So Pho was long marketed as halal, and older guides still call it MUIS halal-certified, but a check of the MUIS halal establishments register on 10 September 2026 found no listing for So Pho, by brand name or by outlet postal code, and the MUIS halal logo on So Pho’s own website sits commented out in the page source, so it doesn’t display. Treat So Pho as not currently certified, and check the MUIS register or the certificate in store before you order.

The menu itself is pork-free, which is why so many people assume it is halal, but pork-free is not the same as certified. If you need certified halal Vietnamese food, the MUIS register points to Pho Viet-Nam stalls at VivoCity, Causeway Point, Jurong Point and Lazada One, and a Vietnam Food stall at Ang Mo Kio Avenue 6.

Where are the So Pho outlets in Singapore?

Five outlets are still open as of 13 October 2026, according to So Pho’s own ordering site, and the Woodleigh Mall outlet has closed. The chain’s store page now shows placeholder text instead of addresses, so the five below are the reliable list, and the older guides that name more outlets, Causeway Point, Paragon, Jewel, VivoCity and the rest, are out of date.

Some outlets run split weekday hours, 11am to 3pm and 5pm to 10pm, so check on the day if you plan a late lunch. Last order is 9.30pm at most outlets.

So Pho menu FAQ

Straight answers on the questions readers ask most about the So Pho menu.

More So Pho guides

Keep exploring the So Pho range with the other guides in this set.